South Indian lunch - The beauty of a banana leaf platter

Find recipes that make an integral part of a South Indian lunch.

Ponnanganni Keerai Poriyal

Pudina Thogayal ( Puthina Thuvaiyal)

Aviyal – Kerala Avial Recipe

Kara Kulambu

Tomato Rasam

Beans Poriyal – Beans Palya

Kovakkai Fry- Tendli Fry

Mor Kulambu – Mor Kuzhambu

Paruppu Thogayal

Zucchini Kootu- Vegan Zucchini Stew

Lemon Rasam- South Indian Rasam Recipes

Keerai Kootu (Spinach Moong Dal Gravy)

Rasam Powder- How to make Rasam Podi at home?

Paruppu Urundai Kuzhambu- Urundai Kuzhambu

Jeeraga Rasam- Cumin Rasam

Pineapple Rasam- No Garlic Rasam

Potato Podimas- Potato Masiyal

Raw Jackfruit Curry- Panasakaya Koora

Seppankizhangu Roast | Arbi Roast Recipe

Kathirikai Podi Curry | Brinjal Podi Curry

Onion Rasam | Vengaya Rasam Recipe

Mullangi Thokku | Radish Masala Recipe

Chenai Kizhangu Fry | Senai Kizhangu Varuval

Kerala Sambar | Varutharacha Sambar

Bendakaya Palli Vepudu Recipe| Okra Peanut Fry

Varutharacha Kuzhambu Recipe

Vazhaipoo Kuzhambu Recipe

Kothavarangai Puli Kuzhambu Recipe| Tangy Cluster Beans

Spinach Ambat Recipe

Stuffed Pavakai Recipe- Barvan Karela Recipe

Maa Vathal Kuzhambu Recipe- Stepwise Recipe

Kathirikai Theeyal- How To Make Brinjal Theeyal? Video Recipe

Mathangai Erissery- Pumpkin Erisseri

Vazhakkai Podi Recipe-Spicy Plantain Crumble

Vazhaipoo Thogayal Recipe With Step By Step Instructions

Dhania Kuzhambu Recipe

Mor Milagai Milagu Kuzhambu Recipe

Bok Choy Kootu Recipe

Vendakkai Puli Kulambu

Chettinad Avarakkai Poriyal Recipe