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Home » South Indian Lunch Dishes » Sambar Kuzhambu And Kootu

Sambar Kuzhambu And Kootu

Sambar, kuzhambu and kootu are synonymous to Mains in a south Indian platter. While many people think that all three are same, these are all different and each region has its own version too. Here are a collection of Sambar, kuzhambu and kootu recipes. Make them as a part of your next South Indian meal treat.

Kerala aviyal served in a wooden bowl placed over a wooden platter. A serving ladle and a sprig of curry leaves placed around the bowl.

Aviyal – Kerala Avial Recipe

kara kulambu, a tangy gravy with eggplants and moringa served in a rustic red bowl placed over a brown backdrop

Kara Kulambu

South Indian Mor Kulambu served in a reddish bowl placed over a wooden platter. Curry leaves at the background.

Mor Kulambu – Mor Kuzhambu

keerai kootu served in a white and blue bowl placed over a wooden chopping board. Moong lentils and spinach leaves by the side.

Keerai Kootu (Spinach Moong Dal Gravy)

paruppu urundai kuzhambu- South Indian lentil ball gravy served in a white blue bowl.

Paruppu Urundai Kuzhambu- Urundai Kuzhambu

Kerala sambar placed on a wooden board with spices on small spoons in the background

Kerala Sambar | Varutharacha Sambar

vazhaipoo kuzhambu

Vazhaipoo Kuzhambu Recipe

kothavarangai puli kuzhambu

Kothavarangai Puli Kuzhambu Recipe| Tangy Cluster Beans

spinach ambat

Spinach Ambat Recipe

Kathirikai maa vathal kuzhambu

Maa Vathal Kuzhambu Recipe- Stepwise Recipe

Kathrikai Theeyal-2

Kathirikai Theeyal- How To Make Brinjal Theeyal? Video Recipe

Mathangai Erissery

Mathangai Erissery- Pumpkin Erisseri

narthangai kuzhambu

Narthangai Kuzhambu Recipe

Kathirikai Murungakkai Kara Kuzhambu

Kathirikai Murungakkai Kara Kuzhambu With Step By Step Pictures

sundakai kuzhambu

Sundakkai Kuzhambu With Step By Step Instructions

Chettinad Koorka Kizhangu Kuzhambu Recipe

Arachuvitta Vathal Kuzhambu Recipe

Drumstick Sambar Recipe With Step By Step Pictures

Chama Dumpa Pulusu Recipe

Cucumber Gojju Recipe| A Vegan Raw Recipe

brinjal kara kuzhambu served with fryums at the backdrop

Brinjal Kara Kuzhambu | Kathirikai Kara Kuzhambu

Chenai Vazhai Erissery Recipe| Easy South Indian Lunch Recipes

Palakottai Sambar Recipe| Jackfruit Seed Sambar | South Indian Recipes

a-bowl-of-delicious-kongunadu-style-thakkali-kuzhambu

Thakkali Kuzhambu Recipe | Side Dish For Idli Dosa

Broccoli Kootu Recipe | Lentil Recipes | Dal Recipes

Ennai Kathrikai Kuzhambu

Snake Gourd Lentil Stew Version 2 for Blog Hop Wednesdays

Araichuvitta Sambhar- Lentil stew with drumsticks

vathal kuzhambu

Vathal Kuzhambu Recipe Tambrahm Style

Snake Gourd Kootu

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Hi! I m Anusha. A very warm welcome to my blog Tomato Blues. I m an advocate by profession and chose to become a food blogger later. I live in Singapore with my husband and daughter. Tomato Blues – About The Author

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