Mixed sprouts 1 c ( I bought readily available sprouts from the local farmer s market)
Carrot 1 small peeled and grated
Raw mango grated ½ c
Pomegranate pearls ¼ c
Coriander leaves 2 tablespoon chopped finely
For The Dressing
Freshly squeezed orange juice ⅓ c
Black salt ½ tsp
Chaat masala ¼ tsp
White pepper powder ½ tsp
Caster sugar 1 tsp
Salt to taste
In a bowl, combine all the ingredients for the dressing and mix well until all the ingredients are dissolved
In another mixing bowl, combine the sprouts, carrot, mango, pomegranate, coriander and mix well.
Add the dressing and toss well.
Top with roasted peanuts just before serving.
This is Salad 2 for this month s Palooza. Check out Salad 1- Cucumber Chickpeas Salad and also find out what salads my friends radhika and roshni are whipping up.