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Home » Recipe Index » Ingredient Specific Dishes » Paneer Recipes

Pizza Cup Recipe | After School Snack recipes

Last Modified: April 17, 2015

Ok. So, this sunday, i was in a terrible terrible mood. You know one of those days, when you want to bite off every single person s head. One of those days when you aimlessly rumage about in the fridge and you find nothing worthwhile and hence you become mad. I hope i ve driven home my point.
Towards the evening, this sulky phase of mine reached its saturation. And i knew. I just knew i had to turn my oven on or i would scream like an opera singer and possibly break age old glass panes that abound the township. When you face that kind of a risk, you would obviously turn the oven on, right? Right.

But wait. The worst is yet to come. I went about to forage for some butter in the fridge, which i dint have. Enough for some coconut bread that is. And then i looked about for some milk, which was only a few dregs in the bottom. That drove me up the wall even more. And then i made my peace when i saw my loaf of bread. And that instant, i knew, i had to make something with that loaf. Some more foraging in the vegetable drawer produced some bell peppers. And there, i had it. I made these pizza cups then. They were really delish and sorta cute. You can make them as appetisers for a party too. For a kids party, works swell.

Recipe For Bread Pizza Cups
( Pizza flavors in bread cups)

Prep Time: 10 mins
Cook Time: 10 to 12 mins
Yields 6
Level: Intermediate

Ingredients

Sandwich bread slices 6
Bell pepper 1 sliced thinly
Onion 1 chopped finely
Chili garlic sauce 2 tbsp
Tomato ketchup 2 tbsp
Paneer 2 tablespoon crumbled
Pizza cheese 3 tablespoon grated
Pickled jalapenos 6
Oil 1 tbsp
Muffin pan

Directions

Preheat the oven to 180 C.
In a mixing bowl, combine the onion, bell pepper, paneer and mix well.
Use a big round cookie cutter and press down on the middle of a bread slice. Remove and you will have a round bread disc. Repeat for the other slices.
Grease the muffin cups with oil generously.
Now, place the bread disc in the muffin cup and press down gently.
Fill the bread cups with 1 tablespoon of the filling. Add the jalapeno.
Sprinkle grated cheese on the top.
Bake in a preheated oven for 10 mins or until bread has become a golden brown.
Let cool for 10 mins.
Unmould from cups.

Serve with ketchup or even some mint chutney.

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Reader Interactions

Comments

  1. Charul @ Tadka Masala says

    May 08, 2013 at 8:14 pm

    They look cute! And a nice way to use leftovers in the fridge. 🙂

    Reply
  2. Sumee says

    May 07, 2013 at 6:16 pm

    You r so funny Anu.. I love these pizza cups.. Kids would love it

    Reply
  3. Divya Shivaraman says

    May 07, 2013 at 7:41 pm

    Perfect to snack on

    Reply
  4. Veena Theagarajan says

    May 07, 2013 at 3:29 pm

    I do it very often too.. kids love it.. So much that I never get to take snaps 🙂

    Reply

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Hi! I m Anusha. A very warm welcome to my blog Tomato Blues. I m an advocate by profession and chose to become a food blogger later. I live in Singapore with my husband and daughter. Tomato Blues – About The Author

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