An easy way to make jam with apple and an assortment of spices. Gluten free.
1. Pick soft apples preferably as they cook faster and easily.
2. Make sure you sterilize your canning jars well before you begin making the jam.
3. Use dark brown sugar or muscavado sugar for a deep brown color jam.
4. This jam does not use any pectin and instead relies on the pectin in the apple peel. What i did was left the peel on in one apple. We happen to love apple peels and that s why. If you dont want to do that, reserve a few peels and add to the jam. Remove them once the jam is done
Instant Pot timings may vary based on your geographic location. Air fryer settings and timings may vary based on the capacity and the model of the Air fryer.
Nutrition values are provided here as a courtesy and are only a rough guide. Please consult a health care provider if you have any concerns.